'The Bisque Wine Tote' 1960s Hartstone Pottery Zanesville, Ohio

A masterful blending of form and function creates this sculptural piece. The contemporary way to serve wine and keep it at a constant temperature throughout the meal.

Red Wine - Dip bisque tote in cool water for 15 minutes. Pour in wine when served the wine will be the same temperature as when first stored.

White Wine - dip tote in water and chill for 15 minutes. Prior to serving, pour in white wine and it will stay chilled. Great to take on picnics simply slip through your arm and you're ready to tote.

Height: 10 in. Width: 10 in. Depth: 3 in.